Disney Eats: Foodie Guide to Halloween at Disney Springs 2026

Purple Halloween cake with black icing and yellow candle on top.

Published on Aug 04, 2026 by Will

Halloween at Walt Disney World returns this year with a wide array of spooky and delectable treats at Disney Springs starting August 11. Guests can enjoy new creations and returning favorites, including the Candle Petit Cake at Amorette’s Patisserie and the Pumpkin Spice S’more at The Ganachery. Jock Lindsey’s Hangar Bar will also feature a Halloween Overlay with themed menu items such as Candelabra Eggs and Midnight Mayhem Popcorn Chicken.

Candelabra with five dessert cups topped with orange treats.

Black cat-shaped dish with dip and chips on a wooden surface.

Three bone kebabs with dipping sauce in a wooden tray.

Halloween-themed snack in a lantern featuring popcorn and chicken.

Skull-shaped bowl with food, accompanied by plantain chips on a black plate.

Two sliders with chicken, cheese, and olives on skewers, served with pickles.

Three decorative cocktails on a wooden table, featuring autumnal flavors.

Glass of yellow drink with ice, topped with red candy.

Red cocktail in a skull-shaped glass, garnished with black sugar and cherries.

Purple cocktail in a glass with a round ice sphere on top.

Purple Halloween-themed dessert with black glaze and a yellow candle decoration.

Three colorful eclairs decorated with Halloween-themed illustrations.

Halloween-themed brownie topped with sprinkles and crushed cookies on a plate.

Halloween-themed cookie with colorful sprinkles and a Mickey Mouse decoration.

Red apple-shaped dessert with green icing, surrounded by graham cracker crumbs.

2026 Wdw Resorts Springs Halloween Foodie Guide Pu

Plate of roasted Brussels sprouts topped with cheese and green onions.

Grilled pork chop with mashed potatoes, vegetables, and biscuit on a plate.

Bread pudding topped with ice cream and whipped cream, surrounded by pumpkins and cinnamon.

Glass of pumpkin coffee with small pumpkins on a wooden board.

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S'mores with chocolate, marshmallows, and pumpkin-themed graham crackers on a wooden plate.

Chocolate treats decorated with purple octopus tentacles and yellow accents.

Chocolate dessert shaped like a vampire Mickey Mouse, surrounded by colorful candy pearls.

Colorful chocolate squares decorated with sugar skull designs on a slate tray.

Box of themed chocolate bars featuring Halloween illustrations.

Three bottles of chocolate drinks with themed blue decorations and pumpkins.

Red drink with ice and a spiced rim, on a wooden surface.

Sushi roll on a plate surrounded by chains and smoke.

Colorful Halloween-themed drinks surrounded by skulls and chains.

Chocolate and orange swirl ice cream topped with a Mickey Mouse sticker.

Selections at Amorette’s Patisserie feature seasonal favorites like Black Velvet Candle Petit Cake, Éclairs in peanut butter, s’mores, and cherry pie varieties, alongside rich desserts like Pumpkin-spiced Crème Brûlée and Apple Cheesecake. Chef Art Smith’s Homecomin’ offers soul-warming dishes including Fried Brussels Sprouts tossed in balsamic glaze and Orange Maple-Glazed Pork Chop, as well as classic Brunswick Stew.

Chicken Guy delights with offerings such as the Harvest Apple Chicken Sandwich with applewood smoked bacon and the Pumpkin Spiced Cheesecake Shake. City Works Eatery & Pour House presents pumpkin-infused beverages including Pumpkin Spice Lemonade and Dirty Soda, perfect for the season.

Dockside Margaritas tempts with the Citrus Curse margarita blending Patrón Silver Tequila with melon liqueur and a spicy hibiscus rim. Eet by Maneet Chauhan serves flavorful options like Mad Scientist's Flatbread, Campfire Poutine, Boogie Man Wrap, and Grand Vizier Wings glazed with tamarind BBQ sauce.

The Ganachery presents a Pumpkin Spice S’more with house-made graham crackers and spiced pumpkin ganache along with the Ursula Dark Berry Ganache Pop. Jaleo by Jose Andres offers menu specials including Vieiras con Calabaza y Naranjas featuring seared scallops with butternut squash purée.

Joffrey’s Coffee & Tea Co. highlights its Chai Tea Latte featuring caramel apple butter syrup topped with whipped cream and cinnamon. Paddlefish offers the Toasted Caramel Old Fashioned whiskey cocktail for a smooth seasonal treat.

Outdoor Bars join the festivities with the Hibiscus Mezcal Margarita crafted with mezcal, Cointreau, and hibiscus syrup garnished with chili-lime seasoning. Splitsville boasts Halloween-themed drinks such as the Mad Scientist Mocktail, Witch’s Brew, and Candy Corn Colada, along with All Hallow’s Eve Sushi Roll.

Rainforest Café tempts with classic Slow-roasted Pot Roast served with vegetables and au jus, while Terralina Crafted Italian brings Pumpkin Tiramisu and a Spiced Caramel Apple Mule cocktail to the menu. The Boathouse offers the Baked Manhattan cocktail featuring vanilla and cherry notes.

The Polite Pig features Piggy’s Potion, a refreshing rum blend, 24-hour cured & smoked Shank of the Lamb, and seasonal cocktails. Vivoli il Gelato presents Oreo Tiramisu, Pumpkin Cannoli, and various shakes like Jack’s Crew and Werewolf Shake, alongside the Pumpkin Spice Affogato.

Wetzel’s Pretzels tempts with Choco Churro Bitz drizzled with dulce de leche and chocolate sauce for a sweet seasonal bite. These varied and festive options make the Disney Springs Halloween celebration a feast for food lovers all season long.

To read more about this, visit the Official Disney Parks Blog post here.
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